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Draft Beer Troubleshooting Flow Chart
Begin by selecting your draft system type
A Direct Draw system positions the kegs directly beneath or behind the taps, keeping the beer lines short and efficient. This category includes kegerators and wall-mounted systems where the kegs are located directly behind the wall.
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A draft beer glycol system is a specialized refrigeration setup used to keep beer cold and fresh as it travels from the keg to the tap, especially over long distances. It’s commonly found in bars, restaurants, stadiums, and other venues where kegs are stored far from the serving area.
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A forced air draft beer system uses a blower to circulate cold air from a walk-in cooler through insulated ducts to keep beer lines and the draft tower chilled. This method is commonly used in draft systems where the distance between the keg and the faucet ("the draw") is relatively short , typically under 15 feet